What we do
Agriculture is no longer about farming, but feeding for health.
A Multi-Award Wining Social Enterprise
In 2020, we’ve won 2 highly coveted awards for our advocacy of environmental health and food security through ethical farming and making nutritious, organic food accessible to people of all economic background.
Company's story
Our Specialty
Agriculture Research & Development
World’s First Organic Vegetable Terrarium
This terrarium is essentially a greenhouse that has been shrunk into a box - designed to let beneficiaries enjoy fresh, nutritious, unrefrigerated vegetables at the comfort of their own homes without being a farmer.
Restoring Biodiversity with Soil Microbes
The United Nations has issued a glaring statement - that the world only has less than 60 years of farmable soil left. For the past 2 decades, Dr. Billy Tang has been jointly researching on biodiversity restoration on abandoned palm oil plantations.
Soilless Farming via Aquaponics
Pioneering soilless agriculture techniques since 2009 - even before the term ‘hydroponic’ and ‘aquaponic’ became agricultural buzzwords, Dr. Billy Tang has dabbled with soilless farming in both modular and commercial scale.
Downstreaming Tilapia As Ice-Cream
Created by Dr. Dana G. Vera Cruz, under Central Luzon State University, Tilapia Ice Cream has won the International Gold Award on Food Innovation at the Salon International d’la Agroalimentaire (SIAL) ASEAN 2016.
Satellite Farm
Our aspiration is to see every OKU centre, welfare, old folks, and orphanage home with at least one satellite farm to serve as their local procurement (channel). We want to help NGOs achieve financial independence, and encourage disabled communities to contribute to nation building by becoming farmers.
World’s First Organic Vegetable Terrarium
This terrarium is essentially a greenhouse that has been shrunk into a box - designed to let beneficiaries enjoy fresh, nutritious, unrefrigerated vegetables at the comfort of their own homes without being a farmer.
Restoring Biodiversity with Soil Microbes
The United Nations has issued a glaring statement - that the world only has less than 60 years of farmable soil left. For the past 2 decades, Dr. Billy Tang has been jointly researching on biodiversity restoration on abandoned palm oil plantations.
Soilless Farming via Aquaponics
Pioneering soilless agriculture techniques since 2009 - even before the term ‘hydroponic’ and ‘aquaponic’ became agricultural buzzwords, Dr. Billy Tang has dabbled with soilless farming in both modular and commercial scale.
Downstreaming Tilapia As Ice-Cream
Created by Dr. Dana G. Vera Cruz, under Central Luzon State University, Tilapia Ice Cream has won the International Gold Award on Food Innovation at the Salon International d’la Agroalimentaire (SIAL) ASEAN 2016.
Satellite Farm
Our aspiration is to see every OKU centre, welfare, old folks, and orphanage home with at least one satellite farm to serve as their local procurement (channel). We want to help NGOs achieve financial independence, and encourage disabled communities to contribute to nation building by becoming farmers.
Our story
PWD Smart FarmAbility Enterprise (003003307-U) is a multi award-winning Social Enterprise Accredited (SE.A) under the Malaysian Global Innovation & Creativity Centre (MaGIC), incorporated on 12 August 2019. Following the success of the enterprise, PWD Smart FarmAbility Sdn. Bhd. (1377078-P) was registered as a private company limited by shares on 27 July 2020.
Helmed by Founder & CEO of PwD Smart FarmAbility, Dr Billy Tang, a renowned agriculturalist, social entrepreneur and strong advocate for persons with disabilities. In 2020, we won The Star Golden Hearts Award and Gamuda Inspiration Award, two highly coveted awards for our advocacy of environmental health and food security through ethical farming and making nutritious, organic food accessible to people of all economic background.
The company's vision is to end food and nutrition insecurity with our multiple proofs-of-concept demonstrating that regenerative agriculture is key to poverty alleviation and soil health restoration.
Driven by our mission to farm for the poor and equip them with the knowledge and wisdom to self-sustain, we aim to empower Malaysia’s disabled community (OKU) through urban farming—by making nutritious food and help them acquire sought-after skills necessary to become part of the workforce or entrepreneurs and contribute to society with dignity.
Vision
To end hunger and nutrition insecurity with our multiple proof-of-concepts demonstrating that regenerative agriculture is the key to poverty alleviation and soil health restoration.
Mission
To farm for the poor, and to arm them with the knowledge & wisdom to self-sustain.
Helmed by Founder & CEO of PwD Smart FarmAbility, Dr Billy Tang, a renowned agriculturalist, social entrepreneur and strong advocate for persons with disabilities. In 2020, we won The Star Golden Hearts Award and Gamuda Inspiration Award, two highly coveted awards for our advocacy of environmental health and food security through ethical farming and making nutritious, organic food accessible to people of all economic background.
The company's vision is to end food and nutrition insecurity with our multiple proofs-of-concept demonstrating that regenerative agriculture is key to poverty alleviation and soil health restoration.
Driven by our mission to farm for the poor and equip them with the knowledge and wisdom to self-sustain, we aim to empower Malaysia’s disabled community (OKU) through urban farming—by making nutritious food and help them acquire sought-after skills necessary to become part of the workforce or entrepreneurs and contribute to society with dignity.
Vision
To end hunger and nutrition insecurity with our multiple proof-of-concepts demonstrating that regenerative agriculture is the key to poverty alleviation and soil health restoration.
Mission
To farm for the poor, and to arm them with the knowledge & wisdom to self-sustain.
General Information
Company name
PWD Smart FarmAbility Enterprise
Country
Malaysia