Natural Evolution’s trademarked and patent pending technology NutroLock is the benchmark in food processing. Natural Evolution was the first company in the world to commercially produce green banana flour (previously trading at Mt Uncle’s Banana Flour). In the 5 years of commercial production Natural Evolution have made incredible scientific discoveries. One of the most significant is discovering the highest natural resistant starch Natural Evolution’s trademarked and patent pending technology NutroLock is the benchmark in food processing. Natural Evolution was the first company in the world to commercially produce green banana flour (previously trading as Mt Uncle’s Banana Flour). In the 5 years of commercial production Natural Evolution have made incredible scientific discoveries. One of the most significant is discovering the highest natural resistant starch found in a variety of bananas grown in Tropical North Queensland locally known as Lady Fingers. Recently (Mid 2016) Natural Evolution continued their studies of green bananas and discovered green Lady Fingers contain 5HTP – Hydroxytryptophan (precursor for serotonin). Not all bananas are equal in nutritional value, with more than a 1000 varieties Lady Finger bananas have been scientifically proven to contain higher qualities than others. NutroLock technology (the method in which Natural Evolution produce green banana flour and resistant starch) has been scientifically tested to lock in 20-50 times more nutrition compared with other standard food processing techniques. NutroLock technology is a fully in line, cold, raw, low speed food processing technique designed entirely in-house by Natural Evolution Founder Rob Watkins. NutroLock technology is energy efficient and has the capability to take a green banana (or any other fruit/vegetable) to powder in under 25 minutes, with minimal labour and a minimum output of 1tonne per 8hr shift with 2person workforce. NutroLock technology has been successful in preserving many other fruits and vegetables. NutroLock technology ensures quality product all day every day, locking in fresh naturally for up to three years. NutroLock technology is designed to ensure the highest hygiene in food manufacturing. “We are currently searching and receiving interests to form partnerships and licenses to utilise this technology into other countries, in order to produce the highest grade products in the world the same as we do here in Australia. Our proven factory design and equipment can be installed anywhere on Earth and deliver superior quality for the export markets and reliability. We invite the world to get involved in a healthier happier future with our incredible technology.”

Natural Evolution Foods is committed to bringing you the highest grade natural super foods the world has to offer. When you buy one of our products you can be assured that it is always gluten free, dairy free, highly nutritious and completely natural with no preservatives or additives.

We believe in bio-dynamic farming principles where produce is grown for maximum nutrition while remaining pesticide and chemical free.

Natural Evolution seeks only the finest quality products that are grown according to our own imposed strict farming principles. Our logo represents everything from the soil all the way through to the products that we have developed and continue to develop. From growing our own produce to seeking the best in the world you can be assured that when you buy a Natural Evolution product you are buying the best, natural, nutritious super foods that the world has to offer - guaranteed. Repairing and nurturing the body naturally.

The original and the best.

Enjoy!